Calphalon Contemporary Nonstick Sauce Pan with Cover - 1.5 Quart - Cal
Calphalon
Saucepans - Simmer soup, boil eggs or heat leftovers in the always-reliable Calphalon Contemporary Nonstick Sauce Pan with Cover. With little or no added oil, the Calphalon multi-layer nonstick cooking surface quickly and evenly cooks grains and pasta and reduces gravies and sauces. Engineered of heavy-gauge, hard-anodized aluminum, the nonstick sauce pan helps even the busiest of home chefs serve up delicious steamed vegetables, fluffy rice, meaty marina and creamy mac and cheese. The Calphalon cookware nonreactive interior is also perfect for cooking pudding and clarifying stock. Secure-fit tempered, domed glass cover with reinforced stainless-steel band seals in moisture and nutrients. The flared rim assists with smooth pouring of ingredients. The nonstick sauce pan ensures effortless food release and speedy hand washing cleanup. Handsome matte finish will not chip, crack or stain. Cast, brushed stainless-steel loop handle stays cool. Designed for gas, ceramic, glass, electric and halogen cookt - Specifications Made in China Material: hard-anodized aluminum body; multi-layer nonstick; cast, brushed stainless-steel handle, tempered glass lid 1.5-Qt. Sauce Pan with Cover Model: JR87012 Capacity: 1.5 qt. Size: 7 1/4 Dia. (13 with handle) x 3 1/4H (5 1/4 with lid) Base: 5 1/2 Dia. Weight: 2 lbs. 6 oz. 2.5-Qt. Sauce Pan with Cover Model: JR87022 Capacity: 2.5 qt. Size: 9 1/2 Dia. (17 3/4 with handle) x 3 1/4H (6 with lid) Base: 6 3/4 Dia. Weight: 3 lb. 2 oz. Use and Care Before using your Calphalon Contemporary nonstick sauce pan for the first time, hand wash in warm, sudsy water and dry thoroughly. Preheat the sauce pan using the heat setting you intend to use when cooking, before adding butter or oil. Do not rush the preheating process by using high heat. Nonstick sauce pan is oven-safe to 450 F but not safe for broiler use. Cookware is safe for gas, ceramic, glass, electric and halogen stove tops. Use with nylon, coated or woode
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