Kyocera Revolution Nakiri Vegetable Cleaver, 6-inch - White 6 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://www.chefscatalog.com/img/products/500x500/27576_WH60_500.jpg Cutlery > Nakiri Knives > cutlery-knives Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times longer than other professional kitchen knives-even high-carbon steel- the 6 Kyocera ceramic nakiri is incredibly lightweight and perfectly balanced for precision control. Smoothly slicing deli-thin meats for sandwiches, chopping strips for fajitas and trimming uniform pieces for stews, the Asian-style blade is precision ground for a microscopically exact, rock-hard edge. Part of the popular Kyocera Revolution series, the 6 ceramic knife's thinner blade edge delivers minimal resistance and requires less pressure when cutting. The ultra-sharp Kyocera ceramic nakiri efficiently cuts boneless meats, fruits and vegetables so thin you can see through the slices. Typically half the weight of steel knives, the 6 ceramic knife with ergonomic handle is easy - Specifications Made in Japan Material: ceramic, zirconium oxide, ABS resin Model: FK-150 NBK (black blade/black handle), FK-150 NWH (white blade/black handle Size: 6L (15 cm) blade (11 1/4L overall) Weight: 4 oz. Use and Care To clean your 6 Kyocera ceramic nakiri, hand wash with water and liquid dish soap and wipe knife dry. Do not wash in the dishwasher. Ceramic kitchen knives are intended to complement-not replace-your other cutlery. Use steel knives for carving, prying, boning, cutting frozen foods and slicing cheese. Ideal for straight cuts of fruits, vegetables and boneless meats. Use with a wood or plastic cutting board. Kyocera kitchen knives require no honing or home sharpening. When the 6 ceramic knife no longer performs to your liking, simply send the knife to the Kyocera U.S. headquarters, paying only for shipping and handling. Your knife will be professionally sharpened on a diamond wheel and promptly returned to you with a factory-new edge. Kyo
Kyocera Revolution Nakiri Vegetable Cleaver, 6-inch - White 6 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://www.chefscatalog.com/img/products/500x500/27576_WH60_500.jpg Cutlery > Nakiri Knives > cutlery-knives Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times longer than other professional kitchen knives-even high-carbon steel- the 6 Kyocera ceramic nakiri is incredibly lightweight and perfectly balanced for precision control. Smoothly slicing deli-thin meats for sandwiches, chopping strips for fajitas and trimming uniform pieces for stews, the Asian-style blade is precision ground for a microscopically exact, rock-hard edge. Part of the popular Kyocera Revolution series, the 6 ceramic knife's thinner blade edge delivers minimal resistance and requires less pressure when cutting. The ultra-sharp Kyocera ceramic nakiri efficiently cuts boneless meats, fruits and vegetables so thin you can see through the slices. Typically half the weight of steel knives, the 6 ceramic knife with ergonomic handle is easy - Specifications Made in Japan Material: ceramic, zirconium oxide, ABS resin Model: FK-150 NBK (black blade/black handle), FK-150 NWH (white blade/black handle Size: 6L (15 cm) blade (11 1/4L overall) Weight: 4 oz. Use and Care To clean your 6 Kyocera ceramic nakiri, hand wash with water and liquid dish soap and wipe knife dry. Do not wash in the dishwasher. Ceramic kitchen knives are intended to complement-not replace-your other cutlery. Use steel knives for carving, prying, boning, cutting frozen foods and slicing cheese. Ideal for straight cuts of fruits, vegetables and boneless meats. Use with a wood or plastic cutting board. Kyocera kitchen knives require no honing or home sharpening. When the 6 ceramic knife no longer performs to your liking, simply send the knife to the Kyocera U.S. headquarters, paying only for shipping and handling. Your knife will be professionally sharpened on a diamond wheel and promptly returned to you with a factory-new edge. Kyo
Kyocera Revolution Nakiri Vegetable Cleaver, 6-inch - White 6 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://www.chefscatalog.com/img/products/500x500/27576_WH60_500.jpg Cutlery > Nakiri Knives > cutlery-knives Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times longer than other professional kitchen knives-even high-carbon steel- the 6 Kyocera ceramic nakiri is incredibly lightweight and perfectly balanced for precision control. Smoothly slicing deli-thin meats for sandwiches, chopping strips for fajitas and trimming uniform pieces for stews, the Asian-style blade is precision ground for a microscopically exact, rock-hard edge. Part of the popular Kyocera Revolution series, the 6 ceramic knife's thinner blade edge delivers minimal resistance and requires less pressure when cutting. The ultra-sharp Kyocera ceramic nakiri efficiently cuts boneless meats, fruits and vegetables so thin you can see through the slices. Typically half the weight of steel knives, the 6 ceramic knife with ergonomic handle is easy - Specifications Made in Japan Material: ceramic, zirconium oxide, ABS resin Model: FK-150 NBK (black blade/black handle), FK-150 NWH (white blade/black handle Size: 6L (15 cm) blade (11 1/4L overall) Weight: 4 oz. Use and Care To clean your 6 Kyocera ceramic nakiri, hand wash with water and liquid dish soap and wipe knife dry. Do not wash in the dishwasher. Ceramic kitchen knives are intended to complement-not replace-your other cutlery. Use steel knives for carving, prying, boning, cutting frozen foods and slicing cheese. Ideal for straight cuts of fruits, vegetables and boneless meats. Use with a wood or plastic cutting board. Kyocera kitchen knives require no honing or home sharpening. When the 6 ceramic knife no longer performs to your liking, simply send the knife to the Kyocera U.S. headquarters, paying only for shipping and handling. Your knife will be professionally sharpened on a diamond wheel and promptly returned to you with a factory-new edge. Kyo
new
in stock 15
69.95
These were $0.00 at the time of this posting, but please click on the product link below to find the current price and availability.
Click Here to check price and availability or purchase now !
Kyocera Revolution Nakiri Vegetable Cleaver, 6-inch - White 6 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://gan.doubleclick.net/gan_click?lid=41000000000102709&pid=27576-WH60&adurl=http%3A%2F%2Fwww.chefscatalog.com%2Fproduct%2F27576-Kyocera-Revolution-Nakiri-Vegetable-Cleaver-6-inch.aspx%3Futm_source%3Dgoogle%26utm_medium%3Dshopping%26utm_content%3D27576-WH60%26utm_campaign%3DKyocera%26gdftrk%3DgdfV23800_a_7c2214_a_7c9318_a_7c35392&usg=AFHzDLs6eYiwNPksaMoZygyxZcAOjloIDw&pubid=21000000000036868 http://www.chefscatalog.com/img/products/500x500/27576_WH60_500.jpg Cutlery > Nakiri Knives > cutlery-knives Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times Nakiri Knives - Preparing soups, salads, stir-fry and omelettes, just got easier. The Kyocera Revolution Nakiri Vegetable Cleaver is designed with exclusive Kyocera Advanced Ceramics that is second only to diamonds in hardness. Retaining its edge 10 times longer than other professional kitchen knives-even high-carbon steel- the 6 Kyocera ceramic nakiri is incredibly lightweight and perfectly balanced for precision control. Smoothly slicing deli-thin meats for sandwiches, chopping strips for fajitas and trimming uniform pieces for stews, the Asian-style blade is precision ground for a microscopically exact, rock-hard edge. Part of the popular Kyocera Revolution series, the 6 ceramic knife's thinner blade edge delivers minimal resistance and requires less pressure when cutting. The ultra-sharp Kyocera ceramic nakiri efficiently cuts boneless meats, fruits and vegetables so thin you can see through the slices. Typically half the weight of steel knives, the 6 ceramic knife with ergonomic handle is easy - Specifications Made in Japan Material: ceramic, zirconium oxide, ABS resin Model: FK-150 NBK (black blade/black handle), FK-150 NWH (white blade/black handle Size: 6L (15 cm) blade (11 1/4L overall) Weight: 4 oz. Use and Care To clean your 6 Kyocera ceramic nakiri, hand wash with water and liquid dish soap and wipe knife dry. Do not wash in the dishwasher. Ceramic kitchen knives are intended to complement-not replace-your other cutlery. Use steel knives for carving, prying, boning, cutting frozen foods and slicing cheese. Ideal for straight cuts of fruits, vegetables and boneless meats. Use with a wood or plastic cutting board. Kyocera kitchen knives require no honing or home sharpening. When the 6 ceramic knife no longer performs to your liking, simply send the knife to the Kyocera U.S. headquarters, paying only for shipping and handling. Your knife will be professionally sharpened on a diamond wheel and promptly returned to you with a factory-new edge. Kyo